We had a nice, low-key Easter with the kids and N’s cousin Catie who came up from BYU to stay with us for the weekend. The kids wore their new spring duds to church and then after church we had a simple dinner.
I made this ham and this asparagus and liked how both turned out. And the kids loved this cute (vegan) bunny cake that Catie made. It was a hit!
Things have been a little stressful around here lately: the kids have been taking turns coming down with various ailments for the last week and a half and consequently I haven’t been sleeping well. But it was nice to take some time to focus on Christ and his message of hope and love.